For screen reader problems with this website, please call229-228-51122 2 9 2 2 8 5 1 1 2Standard carrier rates apply to texts.
FEEL THE PRECISION OF PERFECT CONTROL When you have refined taste, you recognize perfect control. You relish performance that you can restrain—and call upon at your own will. Traditional grill burners are hard to control, because they cook by heating the air around your food. That takes time to change. A Lynx Trident™ Infrared Burner directly heats the grate beneath your food with 23,000 BTUs of intensive heat. With temperature control that's instantaneous, ranging from 300˚-1000˚, it’s the method employed by the world’s leading chefs, and now it’s in your grill. This kind of control can cook a perfect salad—putting a delicious char on romaine lettuce without wilting a leaf. Now, just imagine what it does for tenderloin or tilapia. Feel the precision of perfect control.
THE FINEST CUISINE IS ORIGINAL AND INSPIRED — IT'S NEVER UNPREDICTABLE Traditional grill burners are inconsistent, because their metal changes as they cook. They suffer when extreme heat expands and contracts the metal, loosening bonds over time. Performance weakens as food residue clogs ports, or corrosive outdoor weather degrades the material. The Lynx ceramic burner is made from cordierite ceramic, a material chosen for kilns and commercial ovens because of the temperatures that it endures. We tested these burners relentlessly, igniting them thousands of times, even when encrusted with sauce or encased with ice. When we place these radiant gems at the heart of your Lynx Grill, we harness them to controls that let you precisely tune a power you haven’t felt before.
A ROTISSERIE UNLOCKS A NEW REALM OF FOOD There is no better way to carefully and evenly cook generous meats like whole chickens and roasts, or baskets of vegetables, chicken wings, and sides. The Lynx Rotisserie has a dedicated burner, selectable positions, and selectable speeds to ensure you have a full range of options. With the optional Lynx Rotisserie Basket, you can carefully cook smaller dishes and sides while preparing a main—you can even roast your own coffee beans. It’s simply mesmerizing to watch the Lynx rotisserie steadily turn, summoning mouth-watering scents as it elicits a crisp exterior and succulent interior for lemon rotisserie chicken, red wine leg of lamb, a honey glazed ham, or a bourbon rotisserie pork roast. The image lingers for a while, but the aroma is unforgettable.
|Grate Material:||Stainless Steel|
|Grate Color:||Stainless Steel|
|Ignition:||Hot Surface Ignition System|
|Control Knob Lights:||Yes|
|Stainless Steel Rotisserie Spit:||Yes|
|Appliance Color||Stainless Steel|
|Fuel Type||Liquid Propane|
|Total Cooking Area (sq. in.)||935|
|Color Finish Name||Stainless Steel|
|Number of Elements Burner Cooking Zones||4|
|Number of Elements/Burners||4|